here's tory in her kitchen. is she getting ready 2 fill that gorgeous aqua vase with blue hydrangea? no! she uses the vase empty & smaller vases 4 the flowers along with the little pots of plants for her tablescape.
she uses matching place mats & napkins. tory says: “My mother used Porthault linens while I was growing up. They keep their traditional charm while introducing new prints.” Place mat and napkin set, $110.
mmmmm don't know about that tory. i might have 2 find somethin' at home goods.
the food is served on different plates in different patterns & shades of blue and white.
here's her recipe for this yummy for the eyes dish:
Roquefort Grapes
Serves 25
1/2 lb Roquefort cheese
1/2 lb cream cheese (not gum-based)
1/4 lb pistachios
1 bunch (about 1 lb) seedless green grapes, chilled
Thoroughly blend the cheeses, then cover and refrigerate for 2 hours. In a food processor, chop the nuts finely. Remove the grape stems. Coat each grape by flattening a small amount of the cheese mixture in your palm then rolling the grape and cheese between both palms; transfer to a waxed-paper-lined pan. Refrigerate for 3 hours until firm. Roll the grapes in the chopped pistachios to cover completely.
make sure to go to between naps on the porch 4 more fab table ideas.
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